Our best seller! Our bacon has more fat than what you get at the grocery store, but oh, man -- what great fat! Don't be afraid -- because of breed, diet, and being raised outdoors, our bacon cooks up into meaty strips and crispy fat that melts in your mouth. No yucky gristle, just cripsy clouds of juicy goodness. Our bacon renders out a LOT of fat -- strain it into a jar and keep in the fridge to fry up your eggs or make the world's tastiest roast veggies.