The bottom of the lamb's leg -- this part of the lamb gets a lot of exercise, but braised low and slow until it's falling apart it is one of the most delicious parts of a lamb! 0.5-1 lb each.
Lamb shanks
$11.00Price
1 Pound
Out of Stock
- All of our meat is raised on pasture, fed a low-GMO, low corn, low soy base diet, and forages on pasture. Our butcher vac seals and then flash freezes our cuts.